Tapas

Perfect Crostini

Perfect Crostini


Making crostini couldn’t be simpler.

1 baguette, cut into about 1/4″ slices
3/4 cup olive oil
Salt and pepper (if desired)
 

Preparation

  • Preheat oven to 350 degrees.
  • Arrange baguette slices on two large rimmed baking sheets.
  • Brush both sides with oil, and season with salt and pepper.
  • Bake until golden, 15 to 20 minutes, rotating sheets halfway through (if undersides are not browning, turn crostini over once during baking).
  • Let cool on baking sheets.

Image by Amanda_Dilnot from Pixabay