Making crostini couldn't be simpler.1 baguette, cut into about 1/4" slices
3/4 cup olive oilSalt and pepper (if desired)
oven to 350 degrees.
- Arrange baguette slices on two large rimmed baking sheets.
- Brush both sides with oil, and season with salt and pepper.
- Bake until golden, 15 to 20 minutes, rotating sheets
halfway through (if undersides are not browning, turn crostini over once
- Let cool on baking sheets.